Ling Xue arranged for someone to take the sea chicken away, and ignored Lan Ling, and started making chicken soup outside the reed field.
When they came, they agreed that they must have a meal first in the evening.
Ling Xue finished work early and took over the job.
Lan Ling knew that Ling Xue was going to stew chicken soup outside, so he shouted at the top of his voice:
"Sister Ling, don't add any seasonings. Just sprinkle a little salt on it, so the deliciousness of the chicken soup won't be overshadowed by the seasonings."
Ling Xue responded good-temperedly: "I know, I know what to do, don't worry!"
Ling Xue did not do it herself, but released the kitchen robot to process the sea chicken.
Needless to say, the kitchen robot was quite useful in the wild. At least Ling Xue didn't have to boil water to pluck the sea chicken feathers, which saved her a lot of effort.
Ling Xue watched from the side as the kitchen robot was busy working there. It soon prepared a sea chicken.
When the kitchen robot stews the chicken, it does not stew it whole. Firstly, the sea chicken is too big to fit in a large pot. Secondly, if it is cut into small pieces, it will be easier to absorb the flavor and the stewing speed will be much faster.
Ling Xue set up a small stove next to her and asked the kitchen robot to clean a large pot of sea eggs and start cooking them.
The taste of sea eggs is not much worse than that of sea chicken, and it even has an attractive fragrance. People like Ling Xue all like it.
Therefore, Ling Xue was unwilling to miss it.
Since we are stewing the sea chicken, we can’t miss out on boiling the sea eggs in plain water.
Ling Xue didn't even bother counting, and simply pulled out a large basket of eggs. The kitchen robot cleaned the eggs one by one, placing as many eggs as it could into the large pot Ling Xue had brought out, making the most of it.
Not long after the water boiled, Ling Xue smelled the aroma of boiled sea eggs. She excitedly took out two and put them in cold water.
It’s not that she was greedy, but she had to taste the sea eggs first to see if they were cooked.
Anyway, no one saw it, so Ling Xue ate it with great pleasure.
Even though Ling Xue had a big appetite, the two sea eggs still took up a lot of space in her stomach.
Ling Xue was still not satisfied and didn't dare to eat any more. If she ate any more, there would be no room for her chicken nuggets soup later.
After turning off the fire on the small stove, Ling Xue took out the sea eggs one by one and put them into a large basin prepared nearby and splashed them with cold water, so that it would be easier to peel them when she was ready to eat them.
Ling Xue had just fished out the sea eggs when Lan Ling came out of the reed field covered in dust.
She was attracted by the aroma of stewed sea chicken.
Of course, after coming out, the aroma of boiled sea eggs made her yearn for it even more.
"It's ready so soon?"
Ling Xue nodded and smiled as she said to Lan Ling, "Of course. To boil sea eggs, just boil the water for a few times and it's almost done. It's very simple."
Seeing Lan Ling's eager look, Ling Xue jokingly warned him, "Go clean yourself up quickly, and then come over to eat the sea eggs!"
Lan Ling heard Ling Xue's words and immediately responded, "Okay, I'll come here at the speed of light!"
Ling Xue: Not that fast!
Two or three minutes later, Lanling sat on a small stool and started eating the sea eggs.
Perhaps it was because the sea eggs tasted so good, she exclaimed as she ate them: "This sea egg tastes so good! How can there be such delicious eggs in the world?"
Ling Xue saw her sighing there, and it seemed that there was no need for her to respond.
It was just the two of them here, so who else could Ling Xue rely on if she didn't respond? So she started chatting with Lan Ling casually.