Chapter 490 Food can also provide a glimpse into culture. "Just do it, why are you so loud?" Professor Ma rolled his eyes and quickly took a sip of tea to calm down. NND, I was shocked. "Louder, young man." Li Jinglin glanced at Professor Ma and couldn't help mumbling. "I don't know who said that I am prematurely old. Now I have some youthful vigor. Why can't you stand it?" "Bah, double standards." "Hey! You turned against Tiangang." "Hahaha!"
After reaching a consensus, the dinner became obviously much more relaxed and natural. Li Jinglin frowned and thought carefully for a moment before speaking slowly. "We also used Xishuangbanna camellia chicken, which is a specialty of southern Yunnan, and free-range old hens. It has a rich fragrance and is decorated with a few Cordyceps flowers. The bones are full of the aroma of fungi." The so-called delicacies of the mountains and seas, the pot of fungus soup in front of you is definitely a delicacy. Take a sip of soup. This remark. "Ah, is this done?" It's too humiliating to be a waiter. At least he has to be at the level of a lobby manager. "Oh, I'll give it a try for everyone, please." “When it comes to experiencing local culture, it’s really intuitive from the perspective of food.” "Hahaha!" "For example, tiger palm mushrooms are rich in aroma, while chanterelles are tender and crispy, Agaricus blazei mushrooms are delicious, velvet antler mushrooms are refreshing and chewy, morels can soak up the soup, and borealis mushrooms are tough and chewy." Li Jinglin chuckled and rubbed his hands. The atmosphere suddenly became joyful. The waiter nodded, suppressed his excitement, and helped everyone serve soup. Teacher Sang Lian asked with a smile. "It's okay, it's okay, it's what you need to do." Holding the bowl in his left hand and the spoon in his right hand, he looked eager to try. "Oh? Then what is your impression of our southern Yunnan? What is your experience in terms of food and cultural impression?"
At the moment, this business ability is stimulated, and when it is strong, it is strong. In this box, even if you don’t know Luo Shiyao and Professor Ma. You can definitely recognize Teacher Sang Lian and Li Jinglin. "Ok?" "Come, try this mushroom soup, it's our specialty here." One is a celebrity in southern Yunnan, and the other is the most conspicuous and famous young man in the country. He directly told Li Jinglin that he was stunned. Fresh, sweet and fragrant, full of fungus flavor. "Um" I call him a good guy in my heart. Li Jinglin finally knows why people in southern Yunnan can’t live without fungi. Teacher Sang Lian was stunned for a moment, then saw Li Jinglin's expression and couldn't help laughing. It's even better to be a tourism and cultural ambassador. He couldn't help but speak hesitantly. Teacher Sang Lian introduced with a smile. Looking at the mushroom soup that was served, Li Jinglin suddenly remembered what the bassoonist in the orchestra had said to him. As he spoke, he was still very curious. As he said this, he felt like his mouth was watering before he even took a closer look at what was in the pot. "Hello guests, this soup is made from various non-toxic mushrooms such as shiitake mushrooms, chanterelles, cordyceps flowers, morels, velvet antler mushrooms, Agaricus blazei, bamboo fungus, etc. The aromas of different mushrooms complement each other. , while taking into account different tastes.” "Just feel free to eat." This thing is really exciting. "Okay, I'll fix it." Seeing that Teacher Sang Lian didn't say anything, the waiter took the opportunity and spoke with a smile. "How should I put it? At first, I thought the taste of southern Yunnan should be closer to the light and fresh flavor of Cantonese cuisine." "For example, bamboo tube rice, or the authentic cross-bridge rice noodles from southern Yunnan." "But after I actually came here, I realized that here you can actually eat spicy food, and there are also some more spicy food. Even in terms of eating spicy food, I feel that it is not inferior to those places that are famous for their spicy food." "It can even be said to be quite spicy." "For example, the southern Yunnan characteristic will-o'-the-wisp green." "But unfortunately, after eating all this, I feel some are salty and some are bland, some are sweet and some are spicy."
“In pursuit of delicious food, we also have this very original mushroom soup.” “You can really feel a multi-ethnic cultural fusion from the food.” Food is life and culture. I have to say that during this trip to southern Yunnan, the special cultural symbols left a deep impression on Li Jinglin. In the past, there were unusual dishes that were commonly seen on the Internet, such as fried spiders and insects. Haven't seen it. At least, from Li Jinglin's perspective, this thing seems to be quite explosive in the local area. Instead, there are some things that are easy to overlook and seem inconspicuous. It shows a real taste of southern Yunnan. "Okay, I really have some skills for you to eat, but you don't want the pigs I brought." Professor Ma Minute Maid took a sip of the soup and couldn't help but make a comment. There were bursts of envy. Thinking of his students, he couldn't help but sigh. He let out a big sigh. "well--!" I think of those unsatisfactory students I taught. Professor Ma shook his head repeatedly. In fact, witnessing culture through food is the most correct and easiest way to experience culture. Therefore, when taking graduate students to inspect and study everywhere, Professor Ma will take his graduate students to eat first, then study culture, and then combine the study of culture and folk customs with him to eat. In this way, you will have different feelings when eating the same food. But every time Professor Ma takes his students to eat, he finds the most authentic and delicious local places to eat. Those students had no reaction other than "It smells so good"! When it was time to write my thesis, when I thought about delicious food, I was not only greedy, but also couldn’t remember the taste, so I came back for another meal. An essay involving diet is less than three hundred words. Mud ate six meals. Just thinking about it makes Professor Ma's head feel as big as a bucket. Don't know anything else. But when Zhu Bajie ate ginseng fruit, Professor Ma knew very well what it was like from Brother Monkey’s perspective. "postgraduate?"
"Um" Li Jinglin raised his eyebrows. "It's okay. I think it's easy to lead. Sometimes I'm a bit stupid, but as a teacher, you just have to be patient." "I am patient? I am patient!" As soon as Li Jinglin said these words, Professor Ma immediately broke his guard. As soon as the chopsticks were put down, the old hen running around in southern Yunnan suddenly lost its fragrance. The look he looked at Li Jinglin was filled with bitterness and hatred. "See if what you said is human?!" Professor Ma really wants to curse! The two graduate students led by Li Jinglin are not majoring in music. Even from Professor Ma’s side, it was like thunder! When I was just finishing my master's degree, I went to the Paganini Competition. I went to two competitions in total and won the top two. Just this, in any circle, it would be quite explosive. Yes, Li Jinglin's teaching is indeed different, and he is indeed the best in the industry, but no matter how good the teacher is, if your students are not good, it is impossible. In the industry, students are envious of Xu Xin and Liu Chenyang, who have teachers like Li Jinglin. The teachers not only envied the students, but also envied Li Jinglin for having two such outrageous students. result. There are two talented students on the table. You, Li Jinglin, said to me in front of me, "Teachers also have to be patient." Let me go to your uncle’s house! Professor Ma's mentality immediately collapsed. "You really can stand and talk without your back hurting!" "Ahaha, no." Li Jinglin smiled sheepishly. It seemed that he didn't know whether it was intentional or accidental, but he directly said something that would make Lao Ma explode even more. "The main thing is that the students strive for success. I just teach them and they succeed on their own, right? I'm quite pleased too." "Good good." Professor Ma finally broke through the defense today. Actually, professors do have feelings for the students they teach.
If you think you are a stupid student, if you say it is okay, but others say it, you will definitely not be happy with it. Li Jinglin naturally understood this. But I am still afraid of comparison in everything. The difference between people. It exists objectively and is independent of human emotions and will. In this comparison, the gap is immediately apparent. But Professor Ma couldn't blame his beloved disciple, let alone that there was a problem with his own teaching. Who is to blame? No one is to blame, just hold your breath. Being angry can be very harmful to the body. In order not to harm the body, Professor Ma finally found the target of the anger. Li Jinglin, it’s all Li Jinglin’s fault! My apprentice is not bad, Li Jinglin is just a freak, he is just giving me eye drops. "Well, if the apprentice is strong, the master must also be strong." Professor Ma laughed out loud. "If I can find Comrade Xiao Li to compose the music, I think that not only will the quality of the music for "Image of Southern Yunnan" be quite high, but the speed will also be very fast!" After hearing what Professor Ma said. Sang Lian's expression suddenly became very strange. Li Jinglin's expression froze. Luo Shiyao looked at Li Jinglin while suppressing a smile. Obviously, everyone heard it. Professor Ma, in turn, began to give Li Jinglin eye drops. Of course, I also know that it may seem very offensive, but in fact it is mostly jokes. Otherwise, the atmosphere at the scene would not be so relaxed. "It's fast, it will definitely be fast, and it shouldn't require me to do too many works." Li Jinglin suddenly laughed mysteriously. Professor Ma looked a little puzzled and spoke meaningfully. "Original ecology, original ecology, old horse!" Professor Ma suddenly felt a strange and strange feeling. He immediately looked at Sang Lian. Professor Ma looked over at him, and Sang Lian realized that she seemed unable to run away. I had to smile sheepishly. "Original ecology. In fact, it is to bring the most familiar and pure folk music and dance to the stage. Many of the music originally existed among the people and was even widely circulated."
"Alinta" "Actually, you just need to control it a little, and do a little subtle design and small-scale arrangement from folk to stage. In fact, there are not that many places that need to be composed, just a few." Speaking of it. Sang Lian even smiled sheepishly. The old horse was shocked. I'm not a music veteran, so I never thought about this problem. Subconsciously, Lao Ma raised his head and looked at Li Jinglin. I saw Li Jinglin showing a "quite embarrassed" expression again. First he laughed twice. Immediately, a blood pressure-increasing drug was released to Lao Ma. "I'm sorry, Lao Ma, hehehehe" "I let you down." (End of this chapter)