Chapter 264 Fresh meat filling highlight time Qin Luo didn't know if her task of the New Year was only eaten, but she knew that the task is definitely a bag. The bag of the bag. The soup group is not difficult, but the Qin family breakfast shop never sells dumplings. The Qin family has no work experience in this area. I do n’t know how much stuffing, and I do n’t know what the 4 -shape soup **** are pretty good -looking. I can only stare on the side. Qinhuai can only arrange the work of buns for others, and he produces all soups alone. He was a skilled worker, and there were enough soups during this time. After the first batch of soups, Dean Qin cooked a pot according to the number of people, 4 per person. Under normal circumstances, it is impossible for Qin Luo to eat only 4, but considering that she has been eating her mouth on the way back, she has never stopped. Today, she will take her as a single person. Qin Huai was not assured when he cooked the soup group. He looked at the pot from time to time, reminding Dean Qin to close the fire. Dean Qin has a previous department. Once that pot of sesame glutinous rice skin soup was her record. As the dean of the Children's Welfare Institute, her skills may be clicked on the child, but there is absolutely no point in cooking. "The hot dumplings are round out of the pot. Come on, everyone stops, and eat the dumplings first. Huaihuai is wrapped, and the packet is fine. Let's eat the dumplings first." Dean Qin handed the soup group skilled and handed the bowl. When the bowl was handed to Qin Luo, I almost fed Qin Luo to eat it.
Qin Luo took the bowl and scooped up the soup ball and had to eat. "Luo Luo, 3 minutes and 50 seconds." Qin Huai reminded. Qin Huai was not worried about Qin Luo's burns. Qin Luo was very self -knowledge about her physical condition while ironing and iron stomach. Qin Huai was worried that others would have a different learning, and then went to the hospital tonight. Everyone present is old, and esophageal burns are not trivial. Qin Luo heard her mouth quickly, and took out her mobile phone to start the second watch: "Brother, just for a period of time, Dean Qin Sheng Tang Tuan took a period of time, I will count for three minutes." Qinhuai nodded. Uncle Qin did not hear the dialogue between his brothers and sisters. A volunteer who had never had a name asked curiously: "Is there any attention of this dumplings?" Qin Luo nodded solemnly: "After many testing and precise calculations, my brother must be placed in 3 minutes and 50 seconds after this Sixi Tang Tuan must be in the best temperature." The crowd suddenly felt that the snacks of the big cities were really different. Then put down the bowl, stared at Qin Luo's mobile phone, and waited for three minutes to end. Uncle Qin did not hear a word on the back of the ear and couldn't figure out the situation. After pulling the Qin Yuan, he asked a few words and suddenly realized: "I know, I have watched this on TV. Pour something in front of the emperor for a few seconds before it is considered. " Qinhuai: ... It is not so. 3 minutes and 50 seconds are actually ... Ouyang's greatest contribution to Sixi Tang Tuan. Three minutes later, with the vibration of the mobile phone, everyone picked up the bowl to eat. Qin Luo eats bean paste stuffing first. The rest thinks she is very experienced. She has a kind of learning. She also eats bean paste filling. Take a bite.
Everyone had no response, only Qin Luo was a little disappointed. The bean paste filling of the soup group this time is the most common finished bean paste filling on the market. The kind of unforgettable is not as good as the bean paste filling made by some breakfast shops, and the bean paste made by Qinhuai. The filling is no comparable. "This big dumplings and small dumplings taste a taste. Do people from Gusu do not like to eat small dumplings, so make the dumplings so big?" Uncle Qin murmured with Dean Qin, who did not know People in the entire kitchen heard. Dean Qin roared back loudly: "Maybe it is, but the glutinous rice skin made by Huaihuai is very delicious." Look, Dean Qin's love for Qin Huai is undoubted at this moment. Qin Luo's second soup group chose sesame sugar filling is even more disappointed in one bite, that is, the most common quick -frozen dumplings that can be bought in the supermarket. Of course, glutinous rice skin is better. Uncle Qin concluded: "The Gusu side is like eating big dumplings!" The third, fresh meat filling. Qin Huai and Qin Luo were almost bitten by the fresh meat filling soup at the same time, and both were shocked. How to say, when the bean paste and sesame sugar filling are very delicious, the fresh meat filling soup ball will look flat, no memory point, just a passing salty soup group, which is used to balance salty sweetness. But when the bean paste and sesame sugar filling are very general, the fresh meat filling soup ball becomes very delicious. One sip is amazing. The flavor of the tolerant pork, the tight taste, the full juice, and the seasoning of the salty stuffing, encountered the moment when the tongue was touched at the tip of the tongue. Oh, the great meat soup group captured the taste buds of diners. "Oh." Qin Luo made a praise, chewing it and couldn't wait to swallow, and praised excitedly, "Brother, you succeed, today's meat filling soup ball is delicious!" Qinhuai: ... Stupid child, this is not successful, this is not harmful without comparison. If you eat a bowl of sesame glutinous rice skin soup cooked by Dean Qin first, and then eat a very ordinary sesame sugar filling soup ball, you will also feel that the latter is very delicious. Qin Luo swallowed the meat dumplings almost swallowing, and then picked up the Bai Guo filling soup ball into his mouth. "Well." Qin Luo made a praise. What is even greater than Qin Luo's praise is Uncle Qin's sigh. "The two flavors are not bad, and the big dumplings in big cities are really something!" Under such a way to eat first, Dean Qin and others felt that Sixi Tang Tuan was worthy of eating snacks. There is no mistake, one, one, one, one, one, one, one, one 619, one book, one, one, one, one, one, one, a book! Qin Congwen even felt that he had discovered Huapan. The mystery of the Sixi Tang Tuan was to eat the flat bean paste and sesame sugar stuffing, and then eat delicious meat and passion filling, which highlight the latter. This is the same as the concept of selling buns in the Qin family breakfast shop. The first batch sold his Qin Congwen, and the second batch started to mix Qinhuai. Do not eat the first batch first, everyone does not know how precious the second batch is. Qin Congwen realized.
Sure enough, it is still a big city routine! After eating the soup group, Qinhuai went on to the soup group. The buns of others have been packed, and Qinhuai is still in the soup group. Seeing everyone can't help, Dean Qin adhering to the principle of not staying in the kitchen is the biggest help, led everyone to her office to appreciate the children's paintings this year. Mainly leading Qin Congwen, Qin Luo and Zhao Rong. Since the watercolor pen of the welfare home is complete, the level of the children's painting is called a rapid progress, and the paintings drawn have finally been seen. Qin Huai suspected that Dean Qin would bring private goods in the process of appreciation. But he wanted to include the soup group and could not stop it. There is a law to stop it. You can't stop it. Every year, the New Year is to appreciate the time. The lovers of the graduates of Dean Qin and the Volunteer of the Bita Institute can go to her office to enjoy it. The dean The office is almost becoming the exhibition hall of the art museum. Qinhuai can only silently pack the soup group, so that Dean Qin eats more ordinary soup groups, and the delicious soup group will give Dean Qin a little to express his dissatisfaction. At 10:30, Qinhuai ended the battle. Qin Luo, who had played an hour of mobile phone, found that Qin Huai actually stunned all the soup groups, and exclaimed what training camp did Qin Huai get on Gusu and how to work hard. Qin Huai can only say that everyone knows nothing about Huang Ji's passenger flow. At 10:36, Qin Congli was a soup ball that was brought back to the neighbor of the neighborhood and returned to the car. At 10:58, the Qin family came downstairs in the community. The gate of the unit is crowded. The familiar neighbor neighbors lined up their long queues, one by one, and they knew that they came to line up to lead the soup group at night. If they didn't know, they thought they were lining up at the supermarket door to lead eggs. At the moment Qin Huai got out of the car, when he saw a long -term team, he thought he returned to Huang Ji's door for a moment. Qin Huai ended the exchange in Huang Ji, but did not end completely. Seeing that Qinhuai came back, neighbors of the neighborhood greeted enthusiastically. "Huaihuai, come back, is your breakfast restaurant still opened?" "Huaihuai, is the mountain city fun, when will you come back?" "What is Huaihuai, the Sixi Tang Tuan? I checked it online. It seems to be a large dumplings with four flavors. Is it the New Year to eat this year? Is it? " "Huaihuai is thin, be tired? Great cities can work hard, or our small county is good!" "It's tall!" "Huaihuai ..." (This chapter is finished)